Here is the recipe I used:
Ingredients:
1 cup chickpea flour
2 scoops Vegan Smart pea protein powder
1/4 cup unsweetened cocoa
1 tsp baking soda
1 egg
1 egg white
2 tbsp coconut oil
4 oz unsweetened applesauce
1 tsp apple cider vinegar (add last)
1/8 cup Enjoy Life chocolate chip cookies (gluten-free and dairy-free)
***********************************************************
Preheat the oven to 350F and spray the bottom of a donut tray. Mix the dry ingredients and wet ingredients separately. Combine them together until everything is well-incorporated. This mix is enough for 6 donuts. Sprinkle chocolate chips on top. Bake the donuts at 350F for 15 minutes or until a knife comes out clean.
Here are the nutrition facts for these donuts. I think they work great for breakfast or a mid-afternoon snack. These donuts are naturally sweetened by the applesauce. This also adds some extra fiber which is always good. They have a nice amount of protein in them!
![](https://www.verywellfit.com/thmb/sIC0Q-SzsHs_T_wLFAykKyXJ8RA=/1000x0/Nutrition-Label-Embed--1785990052-5b4fd500c9e77c005bf87489.png)
I hope you enjoy these donuts as much as us!
Post a Comment