Here is the recipe I used:
Ingredients
1 can of black beans
2 tbsp cocoa
1/8 cup coconut sugar
1/4 tsp baking soda
1/4 tsp baking powder
2 eggs
1 tsp vanilla
1 tbsp almond butter
1/4 cup quinoa flour
1/4 cup Enjoy Life gluten- and dairy-free chocolate chips
I blended all the ingredients and then baked the mix at 350F for 28 min. These will not last long in my house! They are even great after dinner if you need something sweet but you don't need all the sugar.
Give this recipe a try! Let me know what you think.
I hope you enjoyed this post. Thank you for reading!
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